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Crockpot Shredded BBQ Chicken

Course Slow Cooker
Prep Time 5 minutes
Cook Time 6 hours
Total Time 6 hours 5 minutes
Servings 6
Author Melissa Jennings

Ingredients

  • 3-4 Boneless Chicken Breasts
  • Bottle of BBQ sauce
  • Cover completely with your favorite BBQ sauce
  • Cook on Low for 6-8 hours or High for 4 hours.

Instructions

  1. Simply place your chicken breasts into the slow cooker and add your BBQ sauce.
  2. Be sure that you cover completely.
  3. Place the lid on the slow cooker and good for 6-8 hours on low heat or 4 hours on high heat.
  4. After cooked use two forks to shred the chicken and cook for an additional 1/2 hour.

Optional:

  1. This recipe can be made with pork. We usually use Boneless Pork Loins.
  2. This recipe can be used with beef loin. Make sure you check on beef to be cooked thoroughly.