Butterfinger Brownie Dip

Course Appetizer
Prep Time 20 minutes
Total Time 20 minutes
Author Shelley King


  • 1 cup Butterfinger Baking Bits
  • Chocolate Chips
  • 1 Box Brownie Mix
  • 8 ounce Package of Cream Cheese, softened
  • 1 8 ounce Cool Whip
  • 4 Tablespoons Milk


  1. Using a large mixing bowl beat the cream cheese until very smooth
  2. Mix in full container of Cool Whip and mix until smooth
  3. Add brownie mix, milk, and Butterfinger Baking Bits and mix until smooth
  4. Garnish the top with chocolate chips or Butterfinger Baking Bits
  5. Serve immediately or seal in a container and refrigerate until ready to serve

Recipe Notes

I serve this recipe with Graham Crackers and pretzels but the options are limitless.  Feel free to mix up the recipe and use other candy bars or just chocolate chips.  When I just use chocolate chips we dip fruit!   This is perfect for parties or just for a game night at home!