from 1 vote
Death by Chocolate Trifle Dessert
15 oz box devil's food cake mix, prepared according to box directions
3 to 4 oz each instant chocolate mousse mix
Amount of milk called for on the chocolate mousse mix boxes
full-size Snickers candy bars
Heat oven to 350°F (325°F for dark or nonstick pan).
Make and bake cake mix as directed on box for 13x9-inch pan.
Cool 5 minutes.
Use a fork to poke cake all over.
Drizzle liqueur over cake.
Cover and refrigerate at least 2 hours but no longer than 12 hours.
Meanwhile, make chocolate mousse as directed on box.
Cover and refrigerate until cake is ready.
To assemble, crumble one-fourth to one-third of cake into bottom of very large trifle or punch bowl.
Add a layer each of chocolate mousse, whipped cream and crushed candy.
Repeat until you have 3 to 4 layers.
Cover and refrigerate until ready to serve.
Death by Chocolate Trifle Dessert https://www.stockpilingmoms.com/death-by-chocolate-trifle-dessert/