from 1 vote
Sour Patch Grapes
of green seedless grapes
pulled from the stems and rinsed
package of Lime Jell-O
Rinse the grapes under water until all are clean and wet.
Spread the gelatin mix on a plate, about ⅓ of the package at a time.
Place a handful of grapes on the plate and gently roll each grape in the gelatin powder until it is covered.
Place the coated grapes into a bowl and repeat the process with the remaining ingredients until all of the grapes are covered.
Place the bowl and let set in the freezer for at least 1 hour, until the gelatin is set.
The colder these are, the better they taste!
Sour Patch Grapes https://www.stockpilingmoms.com/sour-patch-grapes/