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5 from 1 vote

Easy Biscuits & Gravy

Cook Time5 mins
Total Time5 mins
Servings: 4 -6
Author: Food.Com

Ingredients

  • For Gravy
  • 2 tablespoons butter
  • 2 tablespoons flour
  • 2 cups milk
  • 1 teaspoon poultry seasoning
  • ½ teaspoon salt
  • ½ teaspoon pepper
  • 1 can biscuits prepared

Instructions

  • Melt butter in a saucepan over medium heat.
  • Sprinkle flour over melted butter and whisk together to form a paste.
  • Allow this to cook for a minute.
  • Pour in milk, all at once, whisking constantly.
  • Add seasonings, whisking constantly.
  • Allow the gravy to come to a boil, still whisking.
  • Taste and adjust seasoning, if necessary.
  • Serve over biscuits.