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Breakfast Casserole

Hashbrown Casserole

Hashbrown Casserole is one of my favorite recipes!  It was passed onto me from my Mom.  The perfect copycat to Cracker Barrell’s hash brown casserole recipe.

Hashbrown Casserole
Source: 
Recipe type: Side Dish
 
Ingredients
  • 2 pound bag O'Brien Shredded Hashbrowns
  • 8 ounces of sour cream
  • 2 cups shredded cheddar cheese
  • 1 can cream of chicken soup
  • 1 stick margarine or butter, melted
Instructions
  1. Mix into a 9x13 baking dish. Bake at 400 degrees for 30 minutes or until golden brown.
  2. Optional: Add ¼ cup finely chopped onion and mix well.

Check out these other Side Dish recipes:

Bacon Sour Cream Potato Casserole

Sweet Potato Casserole

Hashbrown Casserole

Country Bobs Baked Beans

Comments

  1. Geri says

    I’ve ended up making this quite a few times since I last posted the above comment. I love it! I also have it in the morning with 2 fried eggs on top of it..so good!

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