I often get asked, Can you freeze cheese?
The answer is YES! Cheese is easily frozen in the package from the store. Just simply date it with a permanent marker with the date you are freezing it and place it in the freezer. I personally find that shredded and block cheese freeze very well. I also freeze cheese sticks and sliced cheese too! They can sometimes change consistency and become crumbled but they are perfect for cooking with.
By freezing you extend the life of the cheese by 4 to 6 months past expiration or from time you freeze. You can also freeze cheese that is out of the original wrapper by placing in plastic wrap and then placing it into a freezer bag. I prefer the original package when possible.
Also, when thawing simply place in your refrigerator until thawed and use soon after thawed.
Did you know you can freeze milk and eggs? Freezing is a great way to extend your stockpile!
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That’s too funny, I was just asking my husband this question the other day. He works in the Foodservice Industry. I had bought quite a few bags of the Kraft and Sargento shredded cheese at the Ralph’s sale last week, since I used the Von’s booklet coupon. $1.50 a bag… not so bad! Thanks for the tip!
You are welcome
This is a perfect time to use the Foodsaver!!
I don’t waste my bags on cheese