I found this recipe for Homemade Crockpot Caramel Dip or Dulce de Leche and couldn’t resist. It is AMAZING! One tip – be sure to cover your can well with water and turn on and walk away for four hours. You must allow your can to cool completely before opening or you will have a HUGE mess (ask me how I know 
Be sure to PIN this recipe! It is one you will make over and over! It is so easy!
Crockpot Caramel Dip
Recipe type: Dessert
Prep time:
Cook time:
Total time:
Serves: 6
Ingredients
- 1 can of sweetened condensed milk, I prefer Eagle Brand
Instructions
- Place a can of Sweetened Condensed Milk in your crockpot and cover it with water, about 1 inch over the top of the can. Cook it on high for 4 hours.
- Turn off the crockpot after 4 hours and allow the can to cool completely.
- Open and serve with apples or graham crackers. You can also use as a topping on cakes or pies!
You may also like this recipe using Eagle Brand Milk – Eagle Brand Pumpkin Pie
As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
this idea will be great to share with me preschool parents….great way to have the kidos eat more fruit
How does it turn into carmel flavor,maybe im stupid,but i dont get it.im going to google now
Do you remove the can from the hot water to cool?
– or -
Do you leave it in the hot water for both to cool
(a longer, gradual cool down with a longer cook time)?
I Hope you take it out I just did
Any Idea how long you can leave this in the unopened can after you make it? For instance, if I make 2 cans at once and just put the second in the fridge for later use. Or, do you think it would do better to open the can and put it in a Tupperware container to store it? How long will it last in the fridge???
Karen, would open the can and then place in the fridge. I kept mine for 14 days before it was all gone