BAJA Tilapia

BAJA Tilapia is one of my favorite seafood recipes. I created it and our family loves it. In fact you will see it my menu plan almost monthly. It is perfect for Lent too.

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BAJA Tilapia

***This is an Original Recipe of Shelley King and Stockpiling Moms

Course Main

Author Shelley King

Ingredients

• 4 pieces of Tilapia
• 1 Bottle of Lawry's Baja Chipotle Marinade
• 1 can of Rotel Tomatoes and Green Chilies
• 1 bag of Mexican Mix Cheese
• 1 Bag of Sante Fe Rice or some type of Rice with beans
• 1 bottle of Kroger Light Southwest Ranch

Instructions

1. Place Tilapia and Baja Chipotle Marinade in a Ziploc bag and place in Frig for 3-6 hours
2. When ready to cook place each individual piece of Tilapia in a foil packet.
3. Line a baking sheet with foil
4. Cook on Grill for about 5-6 minutes on each side
5. After cooking on grill, spread rice in 4 piles on baking sheet
6. Remove Tilapia from Foil and place on top of rice.
7. Top Talipia with cheese
8. Top with Southwest Ranch
9. Top with Rotel Tomatoes and Chilies
10. Place in oven on broil until cheese is melted
11. Serve immediately!

Other Seafood Recipes You May Enjoy:

Beer Battered Fish Sandwich

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