This gluten free, dairy free and clean eating Banana Milk Shake recipe is so tasty and kid approved! My youngest son loves milkshakes be he is allergic to milk, which can make it no fun when stopping for ice cream. However he loves making these banana milkshakes at home with me and I love that they are good for him and my other boys!
All you need is a frozen banana, almond milk and honey to make this scrumptious beverage. Simply start by putting the banana into a food processor and give it a mix until it is a thick pastes, this will take several minutes. Next scoop the banana mixture into a blender and add in the almond milk and honey. Puree until all the ingredients are combined and pour into a glass and enjoy the Banana Milk Shake. Be sure to try it soon!
- 1 frozen banana
- 1/2 - 1 cup almond milk
- 2 Tbsp honey
- Place frozen banana in food processor and blend until a thick paste.
- Scoop into a blender and add in milk(start with a little and add more as you desire) and honey.
- Blend until combined.
- Serve and enjoy!
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.