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Biscuits & Gravy Breakfast Casserole is out of this world, mouth watering goodness! Yes I liked it that much and so did my family. They have already requested for me to make this for Christmas morning. I came across this recipe because I saw several of my family and friends posting it on Facebook. My Mom happen to be one of them so I asked her about it and she told me I just had to make it. Boy am I glad I did because this will be a breakfast recipe that definitely goes on the menu.
One of the best things about this recipe is you do not need a lot of ingredients. In fact you only need eggs, sausage, gravy mix, cheese, milk and biscuits. Which I had all of them on hand in my kitchen and pantry. Be sure to add salt and pepper for seasoning to your taste to make it perfect! When I made this delicious Biscuits & Gravy Breakfast Casserole I also made Crockpot Hot Cocoa for the kids to enjoy along with it.
Biscuits & Gravy Breakfast Casserole
- 1 lb sausage
- 1 pkg McCormick Sausage Gravy Mix
- 1 cup shredded cheddar cheese
- 6 eggs
- 1/2 cup milk
- 1 12oz can biscuits (I used Pillsbury Butter Grands)
- salt and pepper to season if desired
Preheat oven to 350 degree's.
Take a 9x13 pan and spray it with cooking spray.
Then take the Biscuits and cut them into 1" pieces and line bottom of pan. cook sausage and scatter over biscuits.
Sprinkle with Cheddar Cheese.
Whisk eggs and milk with a pinch of salt and pepper and pour it over the pan.
Make Gravy mix per package directions but do not cook it according to package directions and pour over top (do not heat gravy).
Bake in the oven for about 38-42 minutes.
Serve and enjoy!
Biscuits & Gravy Breakfast Casserole is out of this world, mouth watering goodness! Perfect for Christmas morning or any holiday!