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    Home » Recipes

    Chicken Bacon Ranch Foil Packet

    Published: Jul 7, 2020 · Modified: Jul 6, 2020 · This post may contain affiliate links

    18 shares
    Jump to Recipe Print Recipe

    You will love these delicious Chicken Bacon Ranch Packet Meals. We recently went to stay at a cabin in Red River Gorge KY made them for dinner.

    These foil packets are the perfect all in one dinner for camping or anytime you are staying at a cabin. We cooked them on the gas grill but you could easily cook them on a campfire.

    I love to cook foil packet meals because they remind me of my childhood. This easy recipe is a twist on the traditional Hobo Dinner because it uses chicken. Everyone loved the flavor combination. I mean you really can't go wrong with Bacon, Ranch, Cheese and Chicken can you? We think not.

    This Chicken Bacon Ranch Packet dinner was easy to prepare. Each family member could customize it to suit their needs and tastes which is always a Mom win for me. I would suggest this heavy duty aluminum foil to cook your meals in.

    You can serve this dinner with a nice salad or green beans if you desire. Our crew absolutely loved this meal. I will be making this again for sure at home and while on vacation.

    We hope you enjoy this easy dinner recipe as much as we did. It was a crowd pleaser for sure. With ten people eating and not one complaint I call that pure dinner joy.

    Chicken Bacon Ranch Foil Packet

    You will love these delicious Chicken Bacon Ranch Packet Meals. We recently went to stay at a cabin in Red River Gorge KY made them for dinner.
    5 from 2 votes
    Print Pin Rate
    Course: Dinner
    Prep Time: 10 minutes
    Cook Time: 45 minutes
    Servings: 10 people
    Author: Melissa Jennings
    Cost: $5

    Equipment

    • Aluminum Foil

    Ingredients

    • 10 whole boneless skinless chicken breasts
    • 1 3 lb. bag of red potatoes
    • 2 packets ranch
    • 2 sticks butter
    • ½ teaspoon salt
    • ¼ teaspoon pepper
    • 2 cups shredded colby jack cheese
    • 1 bunch green onions
    • 1 lb. bacon, cooked and crumbled

    Instructions

    • Cut up red potatoes into cubes.
    • Melt 1 stick of butter and combine with 1 packet of ranch seasoning. Add salt and pepper.
    • Pour into a gallon size ziploc bag and add cubed red potatoes.
    • Place 1 pat of butter on a piece of heavy duty aluminum foil.
    • Add a chicken breast on top.
    • Sprinkle with dry ranch seasoning.
    • Add potatoes on top of the chicken breast.
    • Tightly seal the foil so it won't leak while cooking. You can use two layers. I suggest heavy duty foil.
    • Cook for 35-40 minutes or until the chicken breast is done and potatoes are tender.
    • Add cheese, green onion and bacon on top.
    • Serve with sour cream if desired.

    Notes

    You can add other veggies like mushrooms and peppers if desired. My peeps don't like them so we didn't include. 

    Nutrition

    Serving: 1g
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

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    Melissa Jennings

    Melissa is a soccer mom who has been married to her best friend for 22 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « How to Encourage Purity in Teen Relationships
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    18 shares

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    Reader Interactions

    Comments

    1. Melissa

      July 07, 2020 at 9:43 am

      5 stars
      This chicken bacon ranch foil packet meal was a huge success with our crew!

      Reply
    2. Debra Morgan

      July 07, 2020 at 12:43 pm

      5 stars
      This is a delicious meal! We enjoyed them while at the cabin relaxing with Melissa, friends and family. My daughters are already asking when we can make this meal at home!!

      Reply
    3. Barbara

      March 06, 2022 at 8:12 pm

      This sounds amazing and I was wondering if recipe could be adapted to cook in oven in casserole dish? What temp would you suggest and how long?

      Reply
      • Melissa Jennings

        March 08, 2022 at 1:51 pm

        350 degrees. I would suggest for 30 minutes.

        Reply

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    Melissa Jennings, Owner & Shelly King, Owner

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    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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