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    Home » Holiday » Christmas

    Christmas Cowboy Cookies

    Published: Dec 11, 2015 · Modified: Dec 17, 2020 · This post may contain affiliate links

    80 shares
    • 21
    Jump to Recipe Print Recipe

    Christmas Cowboy Cookies are simply delicious and kids and adults will love them!  They are full chocolate chips, M&M's, oatmeal, dried cranberries and the list goes on.

    Christmas Cowboy Cookies recipe is scrumptious, making them perfect for your Christmas holiday baking!

    You get a little bit of everything in every bite you take.  You can not go wrong making these cookies for a Christmas party or cookie exchange.

    I was fortunate to have everything in my pantry when I made these.  Using my stand mixer I started to combine all the ingredients.  One of the first things I did was toast the coconut in the oven, be sure to not skip this part it does make a difference in the taste.

    Christmas Cowboy Cookies recipe is scrumptious, making them perfect for your Christmas holiday baking!

    Once everything is mixed start spooning or use a cookie scoop to place on a ungreased baking sheet.  Place on the oven and let the Christmas Cowboy Cookies bake.  Once they are done, try to let them cool before eating, which will be hard to do! Be sure to make them this Christmas season and have a glass of Old Fashioned Homemade Egg Nog.

    Christmas Cowboy Cookies recipe is scrumptious, making them perfect for your Christmas holiday baking!

    Christmas Cowboy Cookies recipe is scrumptious, making them perfect for your Christmas holiday baking!

    Christmas Cowboy Cookies

    Christmas Cowboy Cookies recipe is scrumptious, making them perfect for your Christmas holiday baking!
    Print Pin Rate
    Course: Dessert
    Prep Time: 15 minutes
    Cook Time: 15 minutes
    Total Time: 30 minutes
    Servings: 36 cookies
    Author: Adapted from flavormosiac.com

    Ingredients

    • 1 cup flaked coconut
    • 1 cup butter softened
    • 1 ½ cups packed brown sugar
    • ½ cup sugar
    • 2 eggs
    • 1 ½ teaspoons vanilla extract
    • 2 cups Unbleached All Purpose White Flour.
    • 1 teaspoon baking soda
    • ½ teaspoon salt
    • 2 cups old-fashioned oats
    • ¼ cup dark chocolate chips
    • ¼ cup holiday red and green chocolate chips
    • ¼ cup white chocolate chips
    • ¼ cup dried cranberries

    Instructions

    • Preheat oven to 350 degrees F.
    • Place coconut on a 15-in. x 10-in. x 1-in. baking pan.
    • Bake for 6 to 8 minutes or until toasted, watching very closely so they do not burn.
    • Set aside to cool.
    • In a large mixing bowl, beat together butter and sugars until light and fluffy.
    • Add eggs and vanilla; beat well.
    • Combine the flour, baking soda and salt.
    • Add to creamed mixture; beat well.
    • Stir in the oats, white, dark, and holiday chocolate chips, dried cranberries and toasted coconut.
    • Drop by rounded teaspoonfuls onto parchment covered baking sheets.
    • Bake at 350 degrees F for about 10-12 minutes or until browned.
    • Remove to wire racks to cool.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    More Christmas Cookie Recipes You May Enjoy:

    Christmas M&M'S Cookies

    Butterscotch Pudding Cookies

    Christmas Tree Cookies

    White Chocolate Peppermint Dipped Sugar Cookies

    Snowflake Cookies

    Chocolate Crinkles

    Stockpiling Moms can be found in all your favorite places. Hop on over to Instagram and follow the fun. We love posting memes, family fun, travel, and whatever we are feeling that day. Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog.

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « 10 Best Christmas Cookie Recipes
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    80 shares
    • 21

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    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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