Creamy Peppermint Coffee is a must at our house at Christmas. We love to serve it with our favorite – Two Step Pound Cake recipe. It is a family tradition for sure.
Creamy Peppermint Coffee
Prep Time 5 minutes
Cook Time 5 minutes
Total Time 10 minutes
Servings 1
Ingredients
- 6 oz hot fresh brewed coffee
- 1 generous scoop of peppermint icecream
Instructions
- Pour coffee into large mug.
- Add ice cream.
- Stir until slightly melted.
- Tip - For an extra special treat, top with whipped creme and add a cinnamon stick, peppermint stick or sprinkle with cocoa powder, ground nutmeg or ground cinnamon.
Beverage Recipes:
Copycat Starbucks Caramel Apple Spice
Be sure to check out these coffee posts:
DIY Containers – How to reuse your Coffee Mate Containers
Homemade Pumpkin Pie Creamer Recipe
Miss Debbie’s Coffee Bread Recipe
Melissa is a soccer mom who has been married to her best friend for 20 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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Candice
December 23, 2011 at 3:02 pmfestive and delicous, good job
Stephanie@StockpilingMoms
September 2, 2013 at 8:07 pmI will have to try this. Sounds so simple!
Maralea
July 16, 2014 at 3:29 pmYummo!! Thanks ladies! Can’t wait to try this 🙂