Crockpot Bacon Cheese Potatoes

Crockpot Bacon Cheese Potatoes are amazing! This is my families favorite recipe! It is great for large crowds and holiday’s.  Everyone begs for me to prepare this side dish recipe!

My family loves potatoes and since I found out I have Celiac Disease I use them as a staple in our house. I love that this recipe is naturally Gluten Free (just be sure your ingredients are). I personally use hormel bacon (Natural).

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Crockpot Bacon Cheese Potatoes

Prep Time 15 minutes

Cook Time 6 hours

Total Time 6 hours 15 minutes

Servings 6

Author Melissa@StockpilingMoms

Ingredients

• 1/4 pound bacon diced - I bake it first in the oven so that it is "done" and browned then I dice it and place in the crock pot.
• 1 small onion thinly sliced
• 6 - 8 red potatoes quartered (thinly sliced if using regular potatoes or if you use a new potato then halve)
• 1/2 pound cheddar cheese thinly sliced (shredded is fine)
• salt and pepper
• butter
• Green Onions optional

Instructions

1. Line crockpot with foil, leaving enough to cover the potatoes when finished - this will help to not stick and to steam the potatoes.
2. Layer half each of the bacon, onions, potatoes and cheese in crockpot. Season to taste with salt and pepper and dot with (real) butter.
3. Repeat layers of bacon, onions, potatoes and cheese. Dot with butter.
4. Cover with remaining foil.
5. Cover and cook on low for 4-6 hours.

Recipe Notes

Do not use as much onion if using green onions. I only used a 1/2 an onion.

Crockpot Recipes:

Crock Pot Baked Potatoes

Crockpot Apple Butter

Crockpot Applesauce

Crockpot Bacon Cheese Potatoes

Crockpot Breakfast Casserole

Ways to save at the store:
Weekly Deals at Kroger

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