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    Home » Recipes » Crockpot

    Crockpot Bacon-Wrapped Apple Chicken

    Published: Nov 20, 2013 · Modified: Feb 5, 2022 · This post may contain affiliate links

    13.4K shares
    • 359
    Jump to Recipe Print Recipe

    Crockpot Bacon-Wrapped Apple Chicken is a must-have slow cooker recipe! All my husband and I can say is WOW about this delicious dish!

    Bacon-Wrapped Apple Chicken - I mean does it get better than this?

    What can you say though, really?  When you add bacon to any recipe it is pretty much amazing and this recipe didn't disappoint for sure. We thought the flavor profile was amazing.  Of course with the combination of BBQ, bacon, chicken and apple it is always a delicious choice.

    Bacon-Wrapped Apple Chicken - I mean does it get better than this?

    This recipe also only calls for 6 simple ingredients and did I mention that there is bacon in it.   The ingredients include: 4 skinless, boneless chicken breasts, 1 cup BBQ sauce, ¼ cup brown sugar, ⅛ cup lemon juice, 5 small apples, peeled and diced (I used gala apples) and 8 slices of bacon.  I had all of these on hand. We love bacon in our home. We believe everything tastes better with bacon!

    Bacon-Wrapped Apple Chicken - I mean does it get better than this?

    In a small bowl, combine the BBQ sauce, brown sugar, lemon juice and diced apples. Wrap each chicken breast with two slices of bacon and place in a greased crockpot. Pour the BBQ-apple mixture over chicken and cover the slow cooker.  Cook on low for 6-8 hours or until chicken is done.  It is really that simple!

    Bacon-Wrapped Apple Chicken - I mean does it get better than this?

    I hope you enjoy this Crockpot Bacon-Wrapped Apple Chicken as much as we did!  It is one of those recipes that your family will ask for seconds while they are still eating the first!  I like to serve this dinner with green beans and mashed potatoes.  Cornbread and dinner rolls are a nice addition too. Be sure to give this easy slow cooker recipe a try.  You will be extremely happy you did!  It is soon to be a family favorite once you do!

    Crockpot Bacon-Wrapped Apple Chicken

    Crockpot Bacon-Wrapped Apple Chicken is a must-have slow cooker recipe! All my husband and I can say is WOW about this delicious dish!  
    5 from 1 vote
    Print Pin Rate
    Course: Crockpot
    Prep Time: 10 minutes
    Cook Time: 6 hours
    Total Time: 6 hours 10 minutes
    Servings: 4 people
    Author: Adapted from ChefinTraining.com
    Cost: $10

    Ingredients

    • 4 whole skinless boneless chicken breasts
    • 1 cup BBQ sauce
    • ¼ cup brown sugar
    • ⅛ cup lemon juice
    • 5 whole small apples peeled and diced (I used gala apples)
    • 8 slices bacon

    Instructions

    • In a small bowl, combine BBQ sauce, brown sugar, lemon juice and diced apples.
    • Wrap each chicken breast with two slices of bacon and place in a greased crockpot.
    • Pour BBQ-apple mixture over chicken and cook on low for 6-8 hours or until chicken is done.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

     Be sure to try these other Crockpot recipes:

    Slow Cooker BBQ Beer Chicken

    Crockpot Coca-Cola Pork Roast

    Crockpot Apple Butter

    Crockpot Pumpkin Spice Lattes

    Crockpot Bacon Cheese Potatoes

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    13.4K shares
    • 359

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    Reader Interactions

    Comments

    1. Kathy H.

      November 21, 2013 at 6:52 pm

      hmmm...may have to try this. I know my husband likes the bacon part. He suggested just bacon, bacon.

      Reply
      • Christy

        November 23, 2013 at 5:27 am

        5 stars
        Looking for easy recipes for my son in college. If he cuts the crock pot bacon-wrapped apple chicken recipe in half, will the cooking time have to be reduced ?

        Reply
    2. Nicki

      November 16, 2014 at 3:32 pm

      Can I cook it on high for less time? If so, how long would it take? Does it affect the taste?

      Reply
      • Melissa@StockpilingMoms

        November 16, 2014 at 3:36 pm

        We have not cooked on high but normally you can cut the time in half if you cook on high.

        Reply
    3. Patricialynn

      February 03, 2015 at 5:12 pm

      We love bacon here too--this sounds good 🙂

      Reply
    4. Leeann

      March 21, 2015 at 4:40 pm

      Can this be frozen?

      Reply
      • Melissa@StockpilingMoms

        March 25, 2015 at 11:34 am

        We didn't but I would say yes.

        Reply
    5. eric wittkop

      May 06, 2017 at 7:42 pm

      How does the bacon turn out? Is it crispy at all?

      Reply

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    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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