Easy Fishstick Taco

Easy Fishstick Taco is one of my favorites to enjoy during Lent. These fish tacos are super easy to make and my boys love them. I like to put lettuce, avocado, mozzarella cheese and lemon juice on my taco but you can use any toppings that you want.

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Easy Fishstick Taco

Course Seafood

Prep Time 5 minutes

Total Time 5 minutes

Servings 1

Author Stephanie Ertel

Ingredients

• 3-4 Gorton's fishsticks prepared according to package directions
• 1 to rtilla shell
• 1/2 avocado sliced
• 2 red lettuce leafs diced
• 2 Tablespoons mozzarella cheese
• fresh squeezed juice from 1 lemon

Instructions

1. Place your tortilla shell on your plate.
2. Arrange a layer of the red lettuce.
3. Place avocado slices on top of the lettuce.
4. Next place your fishsticks on top of the lettuce and avocado slices.
5. Squeeze lemon juice over top.
6. Sprinkle cheese over everything.
7. Serve right away.

Recipe Notes

You can use whatever toppings you want.

Be sure to check out these other Seafood recipes:

Shrimp Scampi with Linguine

Shrimp Stuffed Green Peppers

Flounder with Spinach and Peppers

Easy Grilled Salmon Wrap

Cajun Blackened Fish Tacos