Frisch’s Big Boy Pizza Recipe

This Frisch’s Big Boy Pizza Recipe is a one of kind!  If you love the Frisch’s Big Boy and Frisch’s Tartar Sauce you are going to love this pizza recipe!  This is a spin on the Traditional Frisch’s Big Boy Sandwich.  We used a Pillsbury Pizza Crust to prepare!  You can also make this recipe with your own homemade tartar sauce too!

Everyone loved this Pizza Recipe at our house!  It would be perfect for game day or during March Madness too!  We hope you enjoy it as much as we did!  Now when you are craving a Big Boy Sandwich you don’t have to leave the house.

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Frisch's Big Boy Pizza

Course Main

Prep Time 5 minutes

Cook Time 20 minutes

Total Time 25 minutes

Servings 6

Author Melissa Jennings

Ingredients

• Pre-made pizza crust or you are more than welcome to make your own crust
• 1, 9 oz jar of tartar sauce Frisch's or other brand
• 1/2 lb ground beef
• shredded lettuce as much or little as desired
• 1/2 cup shredded cheddar or American cheese
• Lawry's Seasoning Salt
• Salt and Pepper to taste

Instructions

1. Brown your meat in a skillet, season with seasoning salt and pepper.
2. Drain Well
3. Bake your crust on 450 according to package directions until slightly brown but not done
4. Spread your tartar sauce over your whole crust
5. Evenly distribute your seasoned ground beef over your pizza
6. Cover with shredded cheese
7. Bake for another 5 minutes or until cheese is melted
8. Top with shredded lettuce

Recipe Notes

This is a spin on the Traditional Frisch's Big Boy Sandwich

You can use Pillsbury Pizza Crust (which even comes in a Gluten Free version) for this recipe.  Of course you don’t you want to squeeze him in the belly too hard 🙂

Appetizer Recipes:

Salami Rolls (Gluten Free)

Bacon Cheddar Cheese Pull Aparts

Skyline Dip

Artichoke Dip

Garlic Lemon Wings

Hot and Spicy Chicken Tenders

Jalapeno Popper Dip (Low Fat ~ Weight Watchers)

Buffalo Chicken Dip Recipe