Ghosts in the Graveyard Boo Cups

Ghosts in the Graveyard is an easy dessert for Halloween. I decided to make these into Ghosts in the Graveyard into Boo Cups but it can also be made in a pan size.  They are so easy to make!  Peyton loves these!  I love making them for Halloween night for for Halloween parties.  I like the boo cups because they are served in individual cups. You can even make the cups up in advance and allow the kids to decorate them!  Perfect for the little ghosts and goblins for some party fun!  I love to serve these with Mummy Juice Boxes and Spider Cupcakes.

To prepare beat the pudding mixes and milk in large bowl with whisk 2 minutes. Let stand 5 minutes.  Stir in 3 cups COOL WHIP and half the cookie crumbs. Spread into 13×9-inch dish and sprinkle with remaining crumbs. Refrigerate 1 hour.

Meanwhile, decorate Milano Cookies with decorating gel to resemble tombstones. Insert decorated cookies into top of dessert just before serving. Add candies if desired. Drop large spoonfuls of remaining COOL WHIP onto dessert to resemble ghosts. Add eyes and mouth with decorating gel.

How to Make Green Grass: Use snipped pieces of green fruit roll up to create grass around the graveyard.
Boo Cups: Prepare pudding mixture as directed. Alternately layer pudding mixture and cookie crumbs in 18 clear plastic cups. Decorate as desired.

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Ghosts in the Graveyard Boo Cups

Course Dessert

Prep Time 15 minutes

Total Time 15 minutes

Servings 18

Author Melissa Jennings

Ingredients

• 2 pkg. 3.9 oz. each JELL-O Chocolate Instant Pudding
• 3 cups cold milk
• 1 tub 12 oz. COOL WHIP Whipped Topping, thawed, divided
• 15 OREO Cookies crushed (about 1-1/2 cups)
• Decorations: Milano cookies decorating gel, candy pumpkins, candy corn

Instructions

1. Beat the pudding mixes and milk in large bowl with whisk 2 minutes.
2. Let stand 5 minutes.
3. Stir in 3 cups COOL WHIP and half the cookie crumbs.
4. Spread into 13x9-inch dish; sprinkle with remaining crumbs.
5. Refrigerate 1 hour. Meanwhile, decorate Milano Cookies with decorating gel to resemble tombstones.
6. Insert decorated cookies into top of dessert just before serving. Add candies if desired.
7. Drop large spoonfuls of remaining COOL WHIP onto dessert to resemble ghosts. Add eyes and mouth with decorating gel.
8. How to Make Green Grass: Use snipped pieces of green fruit roll up to create grass around the graveyard.
9. Boo Cups: Prepare pudding mixture as directed. Alternately layer pudding mixture and cookie crumbs in 18 clear plastic cups. Decorate as desired.

Other Halloween Recipes:

Candy Corn Mix

Gourmet Roasted Pumpkin Seeds

Halloween Fruit Cups

Mummy Juice Boxes

Pumpkin Fluff

Spider Cupcakes

Frankenstein Pudding Cups

Mummy Hot Dogs

Yummy Mummy Cheese Spread

Roasted Pumpkin Seeds

Melissa Jennings

Melissa is a soccer mom who has been married to her best friend for 20 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.