Homemade Tartar Sauce is so easy to make! I will never buy it again! It is a great way to save money instead of purchasing store bought tartar sauce to not use it all before it expires. With only three ingredients you are sure to have always in your stockpile. You can use any brands and of course adding more or less of each ingredient to taste. This recipe is perfect for Lent! Enjoy it with any fish or seafood recipe. It is great on burgers too!
Homemade Tartar Sauce
Enjoy this homemade tartar sauce with your fish recipes.
Ingredients
- 1 cup Mayonnaise
- 2 tablespoons sweet pickle relish
- 1 tablespoon finely chopped onion
Instructions
Mix together and refrigerate in an air tight container. Serve with fish or seafood.
Seafood Recipes:
Gluten Free Seafood Recipes:
Gluten-Free Crisp Baked Lemon Cod
Gluten Free Lemon Dijon Shrimp Pasta
Gluten Free Coconut Shrimp with Mango Curry Dip
Melissa is a soccer mom who has been married to her best friend for 20 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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Tracy
March 17, 2013 at 7:32 pmI use mayo, mustard and relish….never thought about onions…I will try that next time!
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Kris
March 17, 2013 at 10:04 pmI also add a few drops of lemon juice to make it a little tangy and a little garlic powder.
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Aimee
March 17, 2013 at 11:59 pmI make this a lot and my husband likes it when I use dill pickle relish instead of the sweet pickle. Either way is good to me! 🙂
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Deborah Donson
March 18, 2013 at 12:28 pmWe make our own tartar sauce too – sometimes we add several drops of hot sauce to add some extra zip! 🙂
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jeanette
October 24, 2013 at 9:34 pmsame recipe i have used for years my aunt taught me i have never purchased tarter sauce 🙂