• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
STOCKPILING MOMS™
  • Recipes
    • Recipe Index
    • Freezer Meal Plans
    • Menu Planning
  • Travel
    • Travel Reviews
    • Travel Tips
    • Disney
    • Kentucky
  • Life
    • Back to School
    • DIY
    • Frugal Living Tips
    • Gluten Free Tips
    • Healthy Lifestyle
    • House
    • Life and Parenting
    • Pets
    • Stockpiling 101
  • Holiday
    • Christmas
    • Elf on the Shelf
    • Valentines Day
    • St Patrick's Day
    • Easter
    • Lent
    • July 4th
    • Halloween
    • Thanksgiving
    • Party Planning
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
menu icon
go to homepage
  • Recipes
  • Travel
  • Life
  • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Travel
    • Life
    • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×

    Home » Recipes » Dessert

    Homemade Tiramisu

    Published: Jan 20, 2013 · Modified: Feb 4, 2021 · This post may contain affiliate links

    573 shares
    • 38
    Jump to Recipe Print Recipe

    There is nothing better than homemade tiramisu - this recipe is amazing!

    I love tiramisu! It is also one of my husband's favorite desserts. I decided to make this for him as a test run for Valentine's Day. There is nothing better than homemade tiramisu! I thought it would be harder to make that what it was. Of course if you made your own ladyfingers it would be. I was able to enjoy this 100% gluten free too! I used Schar Gluten Free Ladyfingers.

    The most expensive ingredient was the mascarpone cheese, I purchased it for $5.89 for an 8 oz tub and then the lady fingers which were around $5.00. I had everything else so the price per serving was $1.82 each (large servings). I have seen this dessert as much as $10 per serving in nice Italian restaurants. You could even create this in the shape of a heart or decorate it with the cocoa in the shape of a heart. I may try that for Valentine's Day. There is nothing better than homemade tiramisu - this recipe is amazing!

    Be sure to give this Homemade Tiramisu Recipe a try. I promise you will be happy you did!

    Homemade Tiramisu

    There is nothing better than homemade tiramisu - this recipe is amazing!
    Print Pin Rate
    Course: Dessert
    Prep Time: 30 minutes
    Cook Time: 6 hours
    Total Time: 6 hours 30 minutes
    Servings: 6
    Author: Schar

    Ingredients

    • 3 egg yolks large eggs
    • 3 egg whites large eggs
    • If you don't want to use raw eggs then you can substitute ¾ cup heavy whipping cream instead
    • 4 Tablespoons granulated sugar
    • 8 ounces mascarpone cheese
    • 2 Tablespoons Rum or you can use ½ teaspoon - 1 tsp. rum extract
    • 5.3 oz package Ladyfingers
    • 1 ¼ 10 oz cups brewed coffee or espresso
    • 2 Tablespoons Cocoa Powder

    Instructions

    • Soak the ladyfingers well in coffee.
    • Beat the egg whites until stiff.
    • In a separate bowl beat 3 egg yolks with sugar, then add the mascarpone cheese and rum (or rum extract).
    • (If you are not using eggs when you beat the whipping cream with the sugar and add to the mascarpone cheese with rum or rum extract)
    • Carefully fold egg whites into the cream mixture. Do not overmix.
    • Arrange the soaked lady fingers in a shallow glass pan (I used a 9x9 pan).
    • Cover them with ½ of the cream mixture.
    • Add another layer of lady fingers.
    • Cover with a layer of cream mixture.
    • Sprinkle with cocoa powder and refrigerate for 6 hours.
    • I used a pampered chef shaker to lightly dust or a sifter or sieve would work.
    • I used Schar Gluten Free Lady Fingers to make this a gluten free recipe.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Be sure to check out these coffee posts:

    How to clean your keurig

    Coffee Recipes Roundup

    DIY Containers - How to reuse your Coffee Mate Containers

    Homemade Pumpkin Pie Creamer Recipe

    Miss Debbie's Coffee Bread Recipe

    Gluten Free Recipes:

    Apple Porkchops

    Bacon Wrapped Asparagus

    Four Ingredient Peanut Butter Kiss Cookies

    Gluten Free and Dairy Free German Chocolate Cake

    Gluten Free Brownies

    Melissa Jennings

    Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « How to clean a toilet with denture cleanser tablets
    Sour Cream & Chive Baked Potato »
    573 shares
    • 38

    Check out these favorites!

    • Easy Pineapple Upside Down Cake
    • 15 Slow Cooker Freezer Meals in 90 minutes
    • 20 Slow Cooker Freezer Meals in 4 Hours
    • Crockpot Ranch Chicken
    • How To Do Weight Watchers For Free
    • Easy 3 Ingredient Banana Bread

    Reader Interactions

    Comments

    1. Lisa w

      January 20, 2013 at 8:51 pm

      So you're using raw eggs? It looks really good, but not the egg part. Can you use anything else?

      Reply
      • Melissa@StockpilingMoms

        January 20, 2013 at 9:09 pm

        Lisa - Yes you can substitute 3/4 cup heavy cream if you want. I just updated the recipe for you with that alternative 🙂

        Reply
    2. Echo

      January 21, 2013 at 7:52 am

      I love tiramisu I'm going to have to try this recipe

      Reply
      • Melissa@StockpilingMoms

        January 22, 2013 at 8:34 pm

        It is amazing!

        Reply
    3. jodi bradshaw

      January 22, 2013 at 10:36 am

      i love tiramisu but never thought of making it!

      Reply
      • Melissa@StockpilingMoms

        January 22, 2013 at 8:34 pm

        It is so delicious!

        Reply
    4. Patricialynn

      January 23, 2015 at 3:09 pm

      a family favorite of ours!

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    Learn more about us →

    Trending

    • Loaded Chicken and Potatoes Casserole
    • Paula Deen's Peach Cobbler
    • 2 Ingredient Crockpot Pork Chops
    • How to Season your Beef for Spaghetti

    Footer

    Join Us!

    Get all of the recipes & more delivered to your inbox Sign Up Now

    Footer

    ↑ back to top

    HOME | ABOUT | CONTACT | RECIPE INDEX | ADVERTISE |

    COPYRIGHT © 2022 Stockpiling Moms
    DISCLOSURE - PRIVACY POLICY - TERMS OF SERVICE