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    Home » Recipes » Keto

    Keto Crockpot Salsa and Cheese Chicken

    Published: Jun 29, 2017 · Modified: Jul 7, 2020 · This post may contain affiliate links

    12.7K shares
    • 303
    • 5
    Jump to Recipe Print Recipe
    Crock Pot Salsa Chicken - Only 3 ingredients in this low carb dish that the whole family will love
    Everyone will love this Keto Crockpot Salsa Chicken topped with cheese!  With only 3 ingredients it is so easy to make in your slow cooker.  You can easily flip this recipe by putting it in a lettuce wrap or soft taco. (be sure to use a low carb tortilla to keep this Keto friendly)  The cheese makes this an entree that everyone will be requesting on your menu plan.
    You can easily twist this delicious Keto Crockpot Salsa Chicken into a taco by cutting up the chicken breast or using chicken tenders. Simply take leaf lettuce or tortillas to make your own twist on tacos.  It is easy to prepare and your whole family will love the taste.   I love that it is only 3 ingredients and can be prepared in the slow cooker.  I simply place the cooked chicken into a greased baking dish and then add on the Kraft Cheese to twist this dish into a family favorite!  It is just not the same without the bubbly cheese on top.
    Crock Pot Salsa Chicken - Only 3 ingredients in this low carb dish that the whole family will love
    I love to prepare this while we are at soccer practice and come home to a delicious dinner that we all love.  I can eat the low carb version while my boys can enjoy the full carb version if they choose.  A twist that makes every member of my family happy.  This is an inexpensive recipe that is a crowd pleaser and with only three ingredients it is one that I can prepare in less than 5 minute once the slow cooker does all the hard work! My secret ingredient is the 2 cups of shredded Mexican Cheese that I add at the end! Feel free to use more or less but we always say more cheese is better! This recipe is included in our popular Beginner Keto Meal Plan.

    Crock Pot Salsa Chicken

    5 from 5 votes
    Print Pin Rate
    Course: Crockpot
    Prep Time: 5 minutes
    Cook Time: 2 hours 15 minutes
    Total Time: 2 hours 20 minutes
    Servings: 6
    Author: Melissa Jennings

    Ingredients

    • 1 ½ lb chicken breasts boneless, skinless (or any cut of chicken that you prefer)
    • 1 ½ cups fresh salsa
    • 1 ½ cups shredded cheese Kraft Mexican Blend

    Instructions

    • Lightly grease your crockpot with olive oil.
    • Place the whole chicken breasts (or cut of chicken that you prefer) in your crockpot and pour the salsa over it.
    • Cook for 2 hours on high
    • Preheat oven to 425 F degrees
    • Place chicken in a lightly greased baking dish and cover with salsa from the crockpot draining all liquid.
    • Top with cheese and bake for 15 minutes. The sauce and cheese will begin to bubble when done.
    • Optional - garnish with fresh cilantro and full fat sour cream if desired.
    • Enjoy with a low carb tortilla or leaf lettuce or just as is!
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Crock Pot Salsa Chicken - Only 3 ingredients in this low carb dish that the whole family will love

    Keto Friendly Recipes:

    Bacon Wrapped Asparagus

    Buttery Brussel Sprouts

    Green Beans Almondine

    Sauteed Mushrooms, Squash and Zucchini

    Avocado Egg Bake

    Bacon Egg Cups

    Stockpiling Moms can be found in all your favorite places! Hop on over to Instagram and follow the fun! We love posting memes, family fun, travel, and whatever we are feeling that day!  Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog!

    Melissa Jennings

    Melissa is a soccer mom who has been married to her best friend for 22 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    12.7K shares
    • 303
    • 5

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    Reader Interactions

    Comments

    1. Sandra U.

      July 01, 2017 at 2:03 am

      5 stars
      YUMMY, saving this. Looks delicious!!

      Reply
    2. Roseanne

      December 29, 2017 at 6:48 pm

      5 stars
      Make this with chicken thighs on the stove top and it turned out great.

      Reply
    3. Travis

      January 23, 2018 at 7:44 pm

      5 stars
      WOW!! This looks GREAT!! Do you know how many grams of fat, protein, and carbs this is per serving by chance?

      Reply
    4. Julie

      November 06, 2020 at 10:44 am

      5 stars
      One of my all-time favorite keto friendly recipes!! Even my non-keto eating family love it!

      Reply

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    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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