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    Home » Recipes » Main Dish

    Philly Cheese Steak Skillet Recipe

    Published: May 15, 2017 · Modified: Jul 7, 2020 · This post may contain affiliate links

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    Philly Cheese Steaks Skillet Recipe is perfect for a week night dinner that you can make in less than 30 minutes!

    This Philly Cheese Steak Skillet Recipe is simple to make and has a flavor that you can get excited about.  This recipe is perfect for a week night dinner and you can make it in less than 30 minutes! I have a meat eating family and they love this recipe.  I like that it also has some vegetables in it!

    Philly Cheese Steaks Skillet Recipe is perfect for a week night dinner that you can make in less than 30 minutes!

    All you need is pre-packaged angus steak strips (or you could buy a steak and cut your self, but I think it is much easier with pre-sliced), one large sweet onion, green bell pepper, shredded provolone cheese and hoagie buns.  In some other recipes I come across you can also use mushrooms, but my boys are not fans so I left them out.

    Philly Cheese Steaks Skillet Recipe is perfect for a week night dinner that you can make in less than 30 minutes!

    When making this Philly Cheese Steak Skillet Recipe start by cooking the steak, chopped onion and peppers together in a large skillet, seasoning with salt and pepper.  Once cooked thoroughly add the meat mixture to a hoagie bun and sprinkle with cheese.  Place in the oven and let them heat until the cheese is melted. Serve and enjoy the Philly Cheese Steaks Skillet Recipe, you will not be disappointed!

    Philly Cheese Steak Skillet Recipe

    Philly Cheese Steaks Skillet Recipe is perfect for a week night dinner that you can make in less than 30 minutes! 
    Print Pin Rate
    Course: Main
    Prep Time: 10 minutes
    Cook Time: 15 minutes
    Total Time: 25 minutes
    Servings: 4 -6

    Ingredients

    • 1 to 2 lb steak strips
    • 1 large sweet onion chopped
    • 1 large green bell pepper. diced
    • 4-6 slices provolone cheese
    • dash salt and pepper to season
    • 4-6 mini buns or hoagies I used mini buns

    Instructions

    • In a large skillet cook steak, peppers and onions, about 7-8 minutes; season with salt and pepper.
    • Assemble cheese steaks: open hoagie bun and add in ¼ of meat filling then top with a slice of cheese, repeat until all buns/hoagies are filled.
    • Serve and enjoy!
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    More Homemade Recipes You May Enjoy:

    Doughnuts

    Scalloped Potatoes

    Homemade Strawberry Jam

     Tartar Sauce

    Homemade Brownie Mix

    Tomato Soup

    Tiramisu

    Stockpiling Moms can be found in all your favorite places! Hop on over to Instagram and follow the fun! We love posting memes, family fun, travel, and whatever we are feeling that day!  Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog!

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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