This scrumptious Slow Cooker Island Chicken Freezer Meal recipe is so good! This is one of those chicken meals that you can make and serve it with a variety of side dishes. I prepared this meal in an afternoon when doing 15 crockpot freezer meals for my family’s dinners. With back to school routines getting adjusted in my household and lots of after school activities in full swing, I wanted to make a bunch of prep ahead meals that I could make for my family’s dinner.
So I got busy finding and creating crockpot recipes so that I could take a free afternoon and have meals ready to go for my family. This tasty and flavorful chicken crockpot recipe has been my hubby’s and mine favorite out of the slow cooker meals we have tasted so far and will definitely be added to our regular menu meals. I served the delicious Slow Cooker Island Chicken Freezer Meal with edamame (my favorite vegetable ever) and Cilantro Rice. I used my 6 QT Green Bay Packers crockpot because I am a cheese head, loud and proud. Click here to get see all the NFL slow cookers they have available —>Green Bay.
Slow Cooker Island Chicken Freezer Meal is so good and as an added bonus it’s an easy freeze slow cooker supper that everyone will love. I will definitely make larger batches so I can use the the leftover chicken for shredded chicken in soups and stews. My whole family loved this chicken crockpot dinner meal and they want me to make it again soon! Be sure to give this slow cooker freezer meal a try, you will not be disappointed at all.
Slow Cooker Island Chicken Freezer Meal
- 6 skinless boneless chicken breasts
- 3 Tbsp of lemon juice
- Zest of 1 lemon
- 2 cloves of garlic diced
- 2 tsp of dried oregano
- 2 1/2 tsp of soy sauce use gluten free if preparing as gluten free
- 1/2 cup of vegetable oil
- 1/2 cup of chicken stock
- salt and pepper to taste
- Label freezer bag with cooking instructions and date.
- Place all ingredients into freezer bag.
- Place in freezer.
- When you are ready to cook, Thaw in fridge over night.
- Spray the slow cooker with nonstick spray and dump contents of bag into slow cooker
- Cook on low for 4-6 hours.
- Serve and enjoy!
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.