• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
STOCKPILING MOMS™
  • Recipes
    • Recipe Index
    • Freezer Meal Plans
    • Menu Planning
  • Travel
    • Travel Reviews
    • Travel Tips
    • Disney
    • Kentucky
  • Life
    • Back to School
    • DIY
    • Frugal Living Tips
    • Gluten Free Tips
    • Healthy Lifestyle
    • House
    • Life and Parenting
    • Pets
    • Stockpiling 101
  • Holiday
    • Christmas
    • Elf on the Shelf
    • Valentines Day
    • St Patrick's Day
    • Easter
    • Lent
    • July 4th
    • Halloween
    • Thanksgiving
    • Party Planning
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
menu icon
go to homepage
  • Recipes
  • Travel
  • Life
  • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Travel
    • Life
    • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×

    Home » Recipes » Side Dish

    Vegetable Casserole

    Published: Jan 4, 2011 · Modified: Aug 23, 2021 · This post may contain affiliate links

    1.5K shares
    • 56
    Jump to Recipe Print Recipe

    Vegetable Casserole Recipe - So Easy To Make and Everyone Will Love It!

    Vegetable Casserole is a family favorite recipe passed to me by my Mom.  It is great for taking to potlucks!  I love how easy it is to prepare.  I often mix it up in the morning and then add my buttered cracker crumbs right before I put it into the oven.  You could even add chopped chicken for a one dish meal!

    Vegetable Casserole Recipe - So Easy To Make and Everyone Will Love It!

    We love to serve this easy side dish at holidays too!  It is the perfect side dish because it is inexpensive and easy to prepare.  I often reduce the butter and it is just as good!

    Vegetable Casserole

    Vegetable Casserole

    Vegetable Casserole Recipe - So Easy To Make and Everyone Will Love It!
    Print Pin Rate
    Course: Side Dish
    Author: Melissa@StockpilingMoms

    Ingredients

    • ¼ cup chopped onion
    • ½ cup shredded cheese
    • 2 cans mixed vegetables Veg-All
    • 1 can water chestnuts chopped
    • 1 cup mayonnaise
    • 4 tablespoon butter
    • 1 package townhouse crackers

    Instructions

    • Melt 2 tablespoon butter and grease dish.
    • Combine all ingredients except the crackers and place into the greased 2 quart casserole.
    • Melt an additional 2 tablespoon of butter and mix with 1 package of crushed townhouse crackers. Cover the top of your casserole with the buttered crumbs.
    • Bake at 350 degrees for 45 minutes.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Casseroles Weekly Menu Plan:

    Monday - "Brinner" Crockpot Breakfast Casserole with fresh fruit and Hot Chocolate

    Tuesday - Grown Up Tuna Noodle Casserole and for dessert Lemon Crinkles 

    Wednesday - Friendship Casserole served with garlic bread and for dessert Slow Cooker Chocolate Lava Cake

    Thursday - Chicken Enchilda and Rice Casserole served with sour cream, cilantro and lime wedges

    Friday - Oven Baked Spaghetti Casserole served with Easy Parmesan Cheese Bread and a fresh side salad

    Saturday -  Salisbury Steak Casserole with Mashed Potatoes and for dessert Homemade Snickers Bars

    Sunday - Chicken and Biscuits Casserole and for dessert Crockpot Apple Crisp

    Stockpiling Moms can be found in all your favorite places. Hop on over to Instagram and follow the fun. We love posting memes, family fun, travel, and whatever we are feeling that day.  Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog.

    Melissa Jennings

    Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « Frugal Weight Loss - Renew for YOU
    How To Keep Mother Earth Happy »
    1.5K shares
    • 56

    Check out these favorites!

    • Easy Pineapple Upside Down Cake
    • 15 Slow Cooker Freezer Meals in 90 minutes
    • 20 Slow Cooker Freezer Meals in 4 Hours
    • Crockpot Ranch Chicken
    • How To Do Weight Watchers For Free
    • Easy 3 Ingredient Banana Bread

    Reader Interactions

    Comments

    1. Terri W

      July 05, 2012 at 3:32 pm

      Well, I have everyone one of those items in my house. It's what's for dinner. Thx!

      Reply
    2. Brandi Hall

      December 19, 2017 at 10:27 am

      Yum! This sounds like a great way to break up the monotony of steamed veggies.

      Reply
    3. Mary

      December 22, 2018 at 4:55 pm

      Can I make this ahead and freeze it (except for the crumbs)?Mary C

      Reply
      • Melissa@StockpilingMoms

        January 02, 2019 at 2:15 pm

        Give it a try!

        Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    Learn more about us →

    Trending

    • Loaded Chicken and Potatoes Casserole
    • Paula Deen's Peach Cobbler
    • 2 Ingredient Crockpot Pork Chops
    • How to Season your Beef for Spaghetti

    Footer

    Join Us!

    Get all of the recipes & more delivered to your inbox Sign Up Now

    Footer

    ↑ back to top

    HOME | ABOUT | CONTACT | RECIPE INDEX | ADVERTISE |

    COPYRIGHT © 2022 Stockpiling Moms
    DISCLOSURE - PRIVACY POLICY - TERMS OF SERVICE