• Skip to primary navigation
  • Skip to main content
  • Skip to primary sidebar
  • Skip to footer
STOCKPILING MOMS™
  • Recipes
    • Recipe Index
    • Freezer Meal Plans
    • Menu Planning
  • Travel
    • Travel Reviews
    • Travel Tips
    • Disney
    • Kentucky
  • Life
    • Back to School
    • DIY
    • Frugal Living Tips
    • Gluten Free Tips
    • Healthy Lifestyle
    • House
    • Life and Parenting
    • Pets
    • Stockpiling 101
  • Holiday
    • Christmas
    • Elf on the Shelf
    • Valentines Day
    • St Patrick's Day
    • Easter
    • Lent
    • July 4th
    • Halloween
    • Thanksgiving
    • Party Planning
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
menu icon
go to homepage
  • Recipes
  • Travel
  • Life
  • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • subscribe
    search icon
    Homepage link
    • Recipes
    • Travel
    • Life
    • Holiday
    • Facebook
    • Instagram
    • Pinterest
    • RSS
    • Twitter
  • ×

    Home » Recipes » Dessert

    Weight Watchers Peanut Butter Cool Whip Treat

    Published: Jan 29, 2013 · Modified: Jan 21, 2021 · This post may contain affiliate links

    230.1K shares
    • 9.7K
    • 1
    Jump to Recipe Print Recipe

    Only 1 WW point in this delicious peanut butter/cool whip low fat dessert. Weight Watchers Peanut Butter Treat is so yummy!

    Weight Watchers Peanut Butter Cool Whip Treat is  5 WW points!  This easy dessert recipe is a must pin!

    The best part is your family will never know!  I made these and everyone loved them.  These desserts are so easy to make too! By making them in a muffin tin you can be sure to have the correct portion control.

    You may also enjoy these Weight Watchers Recipes Pineapple Angel Food Cake , Pumpkin Spice Muffins and Kale Chips.

    Only 1 WW point in this delicious peanut butter/cool whip low fat dessert. Weight Watchers Peanut Butter Treat is so yummy!

    You can even pop them into the freezer for a frozen delight and they are amazing that way too! Weight Watchers Peanut Butter Cool Whip Treats are my go to dessert when I want a little sweet reward at the end of the day.

    SPM-Pin-it-here

    Only 1 WW point in this delicious peanut butter/cool whip low fat dessert. Weight Watchers Peanut Butter Treat is so yummy!

    So I hope you enjoy this easy low fat dessert as much as I do!

    This Weight Watchers Peanut Butter Cool Whip Treat is so yummy!

    Only 1 WW point in this delicious peanut butter/cool whip low fat dessert. Weight Watchers Peanut Butter Treat is so yummy!

    Weight Watchers Peanut Butter/Cool Whip Treat

    Weight Watchers Peanut Butter Treat is so yummy!
    4.9 from 19 votes
    Print Pin Rate
    Course: Dessert
    Prep Time: 10 minutes
    Total Time: 10 minutes
    Servings: 12

    Ingredients

    • 3 Tablespoons Peanut Butter
    • 1 small tub Cool Whip Fat Free
    • Hershey's Sugar Free Chocolate Syrup

    Instructions

    • Mix the Cool Whip and Peanut Butter together
    • Spoon into 12 lined cupcake tins
    • Drizzle with chocolate syrup and freeze
    • Each cup is worth approximately 1 point+.
    • You can also skip the syrup and save a few calories.
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    StockpilingMoms Favorite Weight Watchers Desserts

    Weight Watchers Peach Berry Cobbler

    Weight Watchers Strawberry Delight Dessert

    White Chocolate Pumpkin Spice Cookies

    Weight Watchers Key Lime Pie

    Weight Watchers Chocolate Covered Cherry Popcorn

    Stockpiling Moms Popular Posts

    Meatloaf in a Muffin Tin

    Homemade Fruit Popsicles

    Dollar Store Bin Makeover

    Detox Water

    Can You Freeze Cream Cheese?

    Downy Unstoppables in my Wax Burner? Who Knew?

    Meatloaf ala Stockpiling Moms

    Copy Cat Chick-fil-A Sauce

    Stockpiling Moms can be found in all your favorite places! Hop on over to Instagram and follow the fun! We love posting memes, family fun, travel, and whatever we are feeling that day!  Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog!

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    « How To Use Downy Unstoppables in my Wax Burner
    DIY Containers - How To Recycle Coffee Creamer Containers For Snacks »
    230.1K shares
    • 9.7K
    • 1

    Check out these favorites!

    • Easy Pineapple Upside Down Cake
    • 15 Slow Cooker Freezer Meals in 90 minutes
    • 20 Slow Cooker Freezer Meals in 4 Hours
    • Crockpot Ranch Chicken
    • How To Do Weight Watchers For Free
    • Easy 3 Ingredient Banana Bread

    Reader Interactions

    Comments

    1. Tami

      March 18, 2012 at 7:09 pm

      5 stars
      I can't wait to make these!! Have you tried this recipe using Peanut Butter Powder? My guess is you could have about 3 for 1 point with that.

      Thanks for the recipe!

      Reply
      • Melissa@StockpilingMoms

        March 26, 2012 at 12:24 am

        Great idea! I love PNB Powder! I use it in my smoothies!

        Reply
        • Becca

          January 27, 2022 at 1:16 pm

          I am out of cupcake liners.cant get to store.what else could I keep them I?

          Reply
    2. Kathleen

      March 27, 2012 at 3:23 pm

      What is the serving size? 1/4 cup? Thanks!

      Reply
    3. Tammy

      May 28, 2012 at 3:59 pm

      I repin ty again for sharing.... 🙂

      Reply
    4. colleen

      June 30, 2012 at 3:38 pm

      what is pnut butter powder and where do you get it PLEASE im a weight watcher peanut butter nut grandmahotstuff5@msn.com

      Reply
      • Karri

        August 04, 2012 at 2:13 pm

        5 stars
        I use on called PB2, it is found in health food/organic section of grocery stores. They also sell one with chocolate mixed in:)

        Reply
    5. Debbie

      January 16, 2013 at 6:50 pm

      Do you know the carb value?

      Reply
      • Krista

        February 09, 2013 at 10:22 am

        They have approx. 81 calories & 5 net carbs.

        Reply
    6. Heather Pfingsten

      January 29, 2013 at 3:57 pm

      Oh my gosh... I want! Where do you get PB powder and is it expensive?

      Reply
      • Connie

        March 03, 2013 at 12:50 pm

        The powder is called PB2 and it is great. You just reconstitute it with water! I can't find it in stores, but I order it from the manufacturer Bell Plantation. They have a website and you can order from there.

        Reply
        • Tina Gardner

          March 30, 2013 at 8:54 pm

          4 stars
          I buy my PB2 at Hyvee. it is under $5. Now when I made this recipe, I used Nutella. it was good, but when I added up the points it was 2 points not 1.

          Reply
      • Michelle

        September 27, 2013 at 1:27 pm

        PB2 can be purchased at Whole Foods as well. You can also find places around you that sell it by going to: http://www.bellplantation.com/locator

        Reply
      • Deborah S Martinez

        November 27, 2017 at 5:01 pm

        Walmart carries it, around $4.50 a bottle. They sell larger ones too. It comes in Chocolate and regular Peanut Butter flavors.

        Reply
      • Lisa

        October 10, 2020 at 6:16 pm

        You can get it at any grocery store, Sam”s Club, Costco or order it on Amazon.

        Reply
    7. jennifer

      January 30, 2013 at 12:20 pm

      You can get PB2 online at amazon.com or can order from http://www.bellplantation.com/ it's delish! I ordered a few weeks ago and love it.

      Reply
    8. Kim

      January 30, 2013 at 10:25 pm

      How many calories does each one have?

      Reply
    9. Mary

      February 28, 2013 at 11:57 am

      I just plugged the information in using the recipe builder on wieght watchers. They came out to 1 points plus each with using 36 Tbsp. of fat free cool whip. Didn't know how many ounces a container is. 1 point!!! I am so trying this today!

      Reply
    10. Hillary

      April 13, 2013 at 7:25 pm

      5 stars
      Thank you so much for this recipe! I doubled the recipe, but still made 12 peanut butter whip cupcake things and the calculations I got when I plugged it into the recipe builder was 3pts per 1 cupcake, without the chocolate! Delicious!

      Reply
    11. Theobroma

      May 05, 2013 at 8:06 pm

      I just added it up on the recipe builder on the WW site. With 8 oz FF cool whip and 3 Tb reduced fat Jif, divided up into 12 servings, it did come out as 1 point. Not sure how you are figuring five.

      Reply
      • Melissa@StockpilingMoms

        September 20, 2013 at 4:41 pm

        Yep they are not 5 points for this serving size.

        Reply
    12. Melissa

      May 22, 2013 at 10:30 pm

      My sister introduced these to me even before I started ww and I love them!!!! The only thing I do different is add the chocolate syrup into the mix after I've stired in the peanut butter. To me is just made them a little less messy to eat because the chocolate on top doesn't freeze all the way but mixed in you still get the same frozen consistancy as you should. Super yummy, and yes, 1 point if you make it with the right stuff (what's already listed in this recipie)!!!

      Reply
      • Andrea

        February 24, 2014 at 10:50 am

        5 stars
        thats sounds extra yummy

        Reply
    13. Cindy

      July 23, 2013 at 7:46 pm

      5 stars
      This is delicious

      Reply
    14. Linda

      July 28, 2013 at 10:44 pm

      Have U ever put them in the freezer and had them as an ice cream treat?

      Reply
      • Melissa@StockpilingMoms

        August 06, 2013 at 8:59 am

        Yes - amazing!

        Reply
    15. Stacy @Stacy Makes Cents

      August 05, 2013 at 6:00 am

      Hmmmmm, you've got my wheels turning. I bet this would work great with powdered peanut butter too! Visiting from Melt In Your Mouth Monday.

      Reply
    16. Katie

      August 05, 2013 at 1:42 pm

      Oh my! This recipe is amazing! And only 1 point. Pinning it now. Thanks for sharing!

      Katie @thecasualcraflete.com

      Reply
    17. Jen Nikolaus

      August 07, 2013 at 2:10 am

      This sounds so delicious! I love low calorie treats like this!

      ~Jen @ Yummy Healthy Easy

      Reply
    18. Allison

      August 07, 2013 at 12:21 pm

      This looks delicious - I like the idea of freezing them!

      Allison

      Reply
    19. Miz Helen

      August 11, 2013 at 7:57 pm

      5 stars
      Your recipe is awesome and thank you so much for sharing it with Full Plate Thursday. Have a great week and come back soon!
      Miz Helen

      Reply
    20. Nici

      August 13, 2013 at 2:10 pm

      These look positively delicious! Thanks so much for sharing at our All Things Thursday Blog Hop! Hope you'll be linking up again tomorrow night!
      Blessings,
      Nici

      Reply
    21. Alissa

      August 22, 2013 at 7:21 pm

      what about using PB2 instead. that's only 1 points plus for 2 tablespoons powder

      Reply
      • Andrea

        February 24, 2014 at 10:49 am

        whats PB2 please?

        Reply
        • Melissa@StockpilingMoms

          March 10, 2014 at 5:04 pm

          PB2 - is a powdered Peanut Butter (they sell it at Kroger) with much less fat.

          Reply
    22. Alissa

      August 22, 2013 at 7:21 pm

      what would the points be then? with pb2

      Reply
    23. Lisa

      September 05, 2013 at 12:29 pm

      5 stars
      Wow those look amazing. I can't believe they are only one point. I guess I can cheat and eat 2 🙂

      I think I'll have to try them with the peanut butter powder as well!

      - Lisa

      Reply
    24. Andrea

      February 24, 2014 at 10:49 am

      5 stars
      Made this just now but substituted cool whip for a UK Brand called Dream Topping which is about the same only its powdered. I think next time I would be additionally naughty and add a bit more peanut butter, some peanuts to the mix, and perhaps a bit sweeter.
      I also used those small paper cases that we use for sweets, petit fours I think we call them.
      These would be great for a buffet though.

      Reply
    25. Krissy

      April 15, 2014 at 11:16 am

      5 stars
      These look delicious - I bet I could try it with Nutella too!

      Reply
    26. Kathy H.

      April 21, 2014 at 12:16 pm

      Just made....yummy just eating, but they are in the freezer now....waiting for a snack later today.

      Reply
    27. Maribridgett

      May 29, 2014 at 8:52 am

      I will be making these today! YUM! I think instead of chocolate syrup though, I may add 2 Tbsp of mini chocolate chips to the mix before I freeze it. I calculated the points and it ends up being 2 points each that way. Thanks for sharing!

      Reply
      • Melissa@StockpilingMoms

        May 29, 2014 at 11:30 am

        Let us know how it turns out!

        Reply
    28. Jillian

      September 19, 2014 at 3:13 pm

      5 stars
      This recipe looks AMAZING, especially since I’m a peanut butter nut (pardon the pun).

      Thanks for posting!

      Reply
    29. Su

      January 05, 2015 at 4:44 am

      4 stars
      This is so good! I've also made it using Cool Whip and PB2(the really low calorie and low fat powdered peanut butter.) thx

      Reply
    30. Amanda

      April 11, 2015 at 8:22 pm

      I just made these today! Great quick and easy dessert, and only 1 point! I just had one, and they are DELISH! Just like ice cream, only lighter!

      Reply
    31. Jeanne Ellis

      September 13, 2015 at 10:28 pm

      I was wondering if anyone has added some protein powder to these and how they would taste.

      Reply
      • Melissa@StockpilingMoms

        September 15, 2015 at 7:04 pm

        We haven't but I bet it would be great!

        Reply
    32. Binky

      November 24, 2015 at 6:14 am

      Trying this one generic Nutella today! FYI those powdered pb's can now be bought at Kroger and even Big Lots. Thanks for the recipe....it will be a tasty change from sugar free pudding.

      Reply
    33. Amar0609

      January 25, 2016 at 10:08 pm

      5 stars
      How did the points get calculated?

      Reply
      • Melissa@StockpilingMoms

        January 26, 2016 at 9:57 pm

        This was calculated years ago using the method at that time.

        Reply
    34. Lori

      April 24, 2016 at 12:12 am

      Just wanted to comment that with the new weight watchers Smart Points program, these are now 2 points. 🙁

      Reply
    35. Carol

      June 09, 2016 at 4:42 am

      5 stars
      Could you substitute peanut butter powder for the peanut butter? Save more calories?

      Reply
      • Melissa@StockpilingMoms

        June 09, 2016 at 2:38 pm

        Yes!

        Reply
        • Amy

          July 26, 2016 at 2:46 pm

          What do you do with leftovers ? Fridge or freezer?

          Reply
          • Melissa@StockpilingMoms

            July 26, 2016 at 2:47 pm

            Either one. They are yummy frozen!

            Reply
    36. B neubecker

      March 20, 2017 at 12:06 am

      I made this without the chocolate syrup and used it with celery
      Low calorie and great tasting as a dip

      Reply
    37. Julie

      November 04, 2017 at 11:09 pm

      I love this recipe but to me, the numbers just don’t seem correct. So I was calculating the points myself and there’s no way these can be just one point. An entire tub of Cool Whip lite is 12.5 points. The peanut butter adds another 9 and of course, chocolate adds even more. If you’re making 12 servings, these are 2 points per serving, not 1.

      Reply
    38. zaneita

      January 29, 2018 at 11:41 pm

      Just made these with sugar free cool whip couldn't find fat free, and used PB2 chocolate. Points came up to 2. Excited to try them.

      Reply
    39. Nicole

      March 23, 2018 at 10:57 am

      How many points are in one tub of fat free cool whip? Sugar free cool whip?

      Reply
      • Melissa@StockpilingMoms

        March 26, 2018 at 5:28 pm

        Should be 10 points for the whole package?

        Reply
    40. Anna

      October 08, 2018 at 10:54 pm

      5 stars
      Save points, use unsweetened applesauce, a touch of cinnamon, a touch of vanilla extract, mix together. Slice a banana and put a slice at the bottom of the cup, pour whipped topping mixture on top of banana then freeze. Feels like you are eating a lot more for the points. I am also dairy free/wheat free and I used coconut milk whipped topping and it still came out great. Love these, big hit with the family!

      Reply
    41. Jamielee Nelson

      November 19, 2018 at 4:51 pm

      5 stars
      This came out so good! I was worried about the fat free cool whip but wow, it taste just like my favorite reg dessert “Marie Cavender peanut butter pie”!! I added 2-3 tablespoons of fluff to this just bc I love fluff, it was great! But it’s great just the way it is too. I also forgot to chocolate syrup but still amazing! Thanks for this!

      Reply
    42. Jamielee Nelson

      November 19, 2018 at 4:52 pm

      5 stars
      I forgot to mention that with the new freestyle plan these are 2SP now but still so beyond worth it!

      Reply
    43. Jennifer

      January 02, 2019 at 5:28 pm

      I am wondering the carbs for this recipe? Also carbs per each one.

      Reply
    44. Tammie

      February 08, 2020 at 10:20 pm

      How much pb2 .would I use

      Reply

    Leave a Reply Cancel reply

    Your email address will not be published. Required fields are marked *

    Recipe Rating




    This site uses Akismet to reduce spam. Learn how your comment data is processed.

    Primary Sidebar

    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

    Learn more about us →

    Trending

    • Loaded Chicken and Potatoes Casserole
    • Paula Deen's Peach Cobbler
    • 2 Ingredient Crockpot Pork Chops
    • How to Season your Beef for Spaghetti

    Footer

    Join Us!

    Get all of the recipes & more delivered to your inbox Sign Up Now

    Footer

    ↑ back to top

    HOME | ABOUT | CONTACT | RECIPE INDEX | ADVERTISE |

    COPYRIGHT © 2022 Stockpiling Moms
    DISCLOSURE - PRIVACY POLICY - TERMS OF SERVICE