Cinnamon Sugar Biscuits

This post may contain affiliate links. For more info please read the full disclosure statement

I love giving my canned biscuits a little makeover with some cinnamon sugar and ending up with Cinnamon Sugar Biscuits. It adds a little sweetness and a crunchy texture. So simple to do and the taste is beyond amazing. The boys love when we have these with dinner, they can not get enough. I like to pair these scrumptious Cinnamon Sugar Biscuits with Crockpot Chuck Roast and Crockpot Root Beer Roast.

Be sure to “PIN” this great recipe so you will have it when you are ready to make it. Please follow us on Pinterest and enjoy hundreds of recipes, crafts, party planning ideas, gardening, DIY and more.

Cinnamon Sugar Biscuits
  • 1 can biscuits
  • 1 t cinnamon
  • 3 T sugar
  1. Mix sugar and cinnamon in small bowl.
  2. Open biscuits.
  3. Dip top of biscuits in sugar mix.
  4. Place on baking sheet.
  5. Cook according to package directions.
  6. Serve with soften butter (optional).


Other Recipes You May Enjoy:

Crockpot Applesauce
Crockpot Bacon Cheese Potatoes
Crockpot Buffalo Dip
Pumpkin Roll
Chick-fil-A Lemonade Recipe

Speak Your Mind


Rate this recipe: