Cinnamon Sugar Biscuits


I love giving my canned biscuits a little makeover with some cinnamon sugar. It adds a little sweetness and a crunchy texture. So simple to do and the taste is amazing. The boys love when we have these with dinner. I like to pair them with Crockpot Chuck Roast and Crockpot Root Beer Roast.

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Cinnamon Sugar Biscuits
 

Ingredients
  • 1 can biscuits
  • 1 t cinnamon
  • 3 T sugar

Instructions
  1. Mix sugar and cinnamon in small bowl.
  2. Open biscuits.
  3. Dip top of biscuits in sugar mix.
  4. Place on baking sheet.
  5. Cook according to package directions.
  6. Serve with soften butter (optional).

 

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