This yummy Blueberry Dump Cake recipe is simple to make with only 3 ingredients needed. Whenever I am in need of a dessert and I have not planned on making something this is my go to recipe.
I make sure I always have the ingredients in my stockpile at all times because my boys are notorious for letting me know last minute that they need to take something in for school or for an after school function. My husband also always tells me last minute when he is having a pot luck day at work. But I never stress out because I have this easy recipe for Blueberry Dump Cake in my recipe box.
All you need to make this yummy treat is a stick of butter, a box of yellow cake mix and a can of pie filling. I just happened to have Lucky Leaf Blueberry Pie Filling in my pantry. You can also make this dessert with a gluten free or sugar free cake mix to meet any dietary needs. We hope you enjoy!
You may also like these dump cake versions:
Blueberry Dump Cake
- 1 stick of butter
- 1 box of yellow cake mix
- 1 21 oz can of pie filling
- Heat oven to 350 degrees, if using a glass dish 325 degrees.
- Spread pie filling in bottom of 9X13 dish.
- Sprinkle cake mix over the top of the filling.
- Slice the butter and place all over on top of cake mix. (distribute it randomly all over)
- Place in oven and bake for 1 hour.
- Let cool for 5 minutes before serving.
- Serve and enjoy!
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Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.