Ingredients
- 2 tablespoons butter, divided
- 2 slices Canadian bacon
- 2 large eggs scrambled, fried or poached
- Salt and freshly ground black pepper
- 2 prepared Sister Schubert’s Dinner Yeast Rolls, split
- 4 slices Cheddar, Monterey Jack or favorite cheese
Directions
Melt 1 teaspoon butter in small non-stick pan medium over high heat; add Canadian bacon slices and cook just to warm bacon. Remove from pan and set aside. In same pan, add 1 tablespoon butter and cook eggs as desired. Season with salt and pepper.
Spread 1 teaspoon butter in center of each roll. Assemble sandwiches with Canadian bacon, egg and cheese slices.
Thank you Sister Schubert!!
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As stay-at-home moms for eight years, Melissa and Shelley know what it takes to live a savvy lifestyle within a budget. Their passion for helping people has expanded their reach from Stockpiling Moms.com to also including speaking engagements, book authors (Savvy Saving Couponing Secrets from the Stockpiling Moms) and conference co-hosts. Melissa and Shelley are best friends who met through 
Hello from The Blog Frog! Stopping by all those whom replied to “Share your Blog and Link there to see everyone’s amazing Blog’s! I am now a follower and can’t wait to visit again soon. You are welcome to visit me anytime as well…see you soon.
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Oh, that looks SO yummy!!! I think I will be adding that to our menu for the week (good thing the rain stopped me from shopping today lol)