Ingredients
- 2 tablespoons butter, divided
- 2 slices Canadian bacon
- 2 large eggs scrambled, fried or poached
- Salt and freshly ground black pepper
- 2 prepared Sister Schubert’s Dinner Yeast Rolls, split
- 4 slices Cheddar, Monterey Jack or favorite cheese
Directions
Melt 1 teaspoon butter in small non-stick pan medium over high heat; add Canadian bacon slices and cook just to warm bacon. Remove from pan and set aside. In same pan, add 1 tablespoon butter and cook eggs as desired. Season with salt and pepper.
Spread 1 teaspoon butter in center of each roll. Assemble sandwiches with Canadian bacon, egg and cheese slices.
Thank you Sister Schubert!!
For more great recipes visit our recipes section!
Subscribe Box
{ 2 comments… read them below or add one }
Hello from The Blog Frog! Stopping by all those whom replied to “Share your Blog and Link there to see everyone’s amazing Blog’s! I am now a follower and can’t wait to visit again soon. You are welcome to visit me anytime as well…see you soon.
And your blog is a life-saver…literally! Thank you and can’t wait to see what else I can save on!
Oh, that looks SO yummy!!! I think I will be adding that to our menu for the week (good thing the rain stopped me from shopping today lol)
{ 1 trackback }