What an amazing dish! This is a Pillsbury recipe and tastes wonderful. It is perfect for parties and gatherings. This won’t last long so you may even want to make 2 of them!
Thank You Pillsbury!
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- 1 egg
- 2 tablespoons milk
- 1 (16.3-oz.) can Pillsbury® Grands!® Flaky Layers Refrigerated Original Biscuits
- 1 (2.1-oz.) pkg. precooked bacon, cut into ½-inch pieces
- 3 oz. (3/4 cup) shredded Cheddar cheese
- ¼ cup finely chopped green onions (4 medium)
- Heat oven to 350°F.
- Spray 11×7- or 12×8-inch (2-quart) glass baking dish with cooking spray.
- In large bowl, beat egg and milk with wire whisk until smooth.
- Separate dough into 8 biscuits; cut each into quarters.
- Gently stir biscuit pieces into egg mixture to coat evenly.
- Fold in bacon, cheese and onions.
- Spoon mixture into sprayed dish; arrange biscuit pieces in single layer.
- Bake at 350°F. for 23 to 28 minutes or until golden brown.
- Cut into squares.
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