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This is one of my Dad’s favorite recipes. It looks so easy to make too!
- ½ cup butter
- 2 cups self-rising flour
- 2 cups white sugar
- 2 cups milk
- 3½ cups blackberries
- Preheat oven to 350 degrees F (175 degrees C). Once oven temperature is reached melt butter in a 9×13 inch baking pan.
- In a medium bowl stir together the flour, sugar and milk; batter will be slightly lumpy. Pour mixture on top of melted butter in baking pan.
- Do not mix butter and mixture together.
- Drop blackberries into batter; if more crust is desired add less blackberries. Bake in preheated oven for one hour or until golden brown.
Thanks to allrecipes.com for recipe.