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    Home » Recipes

    Soft and Creamy Peanut Butter Pie

    Published: Nov 2, 2020 · Modified: Oct 29, 2020 · This post may contain affiliate links

    33 shares
    Jump to Recipe Print Recipe

    Do you subscribe to any recipe magazines?  AllRecipes is one of my favorites! I love technology but I really like to hold what I am reading.  Flipping those pages and looking at all the delicious foods motivates me to cook! This is where I saw this amazingly easy Soft and Creamy Peanut Butter Pie recipe! Who doesn't love a great recipe?

    Soft and Creamy Peanut Butter Pie

    My whole family loves Peanut Butter and when I see recipes I always pin them.  When I saw this one in ALLRecipes magazine I was excited! What attracted me to it the most is how easy it looked to make.  Since I work from home it is easy to whip something up in the morning and it will be ready for dinner.

    This recipe is so easy! First, you use an electric mixer and combine the peanut butter and cream cheese.  Once that concoction is well blended, start mixing in your powdered sugar and Cool whip. You are almost done! Pour the peanut butter goodness in to the pie shell and top as you desire! That is it!!  It is really that easy!

    Last thing you have to do is pull it out of the frig for your family to enjoy! My husband loves peanut butter so I was excited to make this Soft and Creamy Peanut Butter Pie for him.  I think it is also a win for the holidays!

    Smooth and Creamy Peanut Butter Pie

    Soft and Creamy Peanut Butter Pie

    This is an amazingly easy Soft and Creamy Peanut Butter Pie recipe!
    Print Pin Rate
    Course: Dessert
    Cuisine: American
    Keyword: AllRecipes, Peanut Butter Pie, Pie
    Prep Time: 15 minutes
    Total Time: 3 hours 15 minutes
    Servings: 6 people
    Author: MickeyRenee in Allrecipies.com Magazine Oct/Nov 2020
    Cost: $6

    Equipment

    • Electric Mixer

    Ingredients

    • 1 8 oz Cream Cheese, Softened
    • ¾ c Creamy Peanut Butter
    • 1 c Powdered Sugar
    • 1 12 oz Container Cool Whip
    • 1 9 in Chocolate Cookie Crumble Pie Crust
    • 1 package Peanuts, as desired
    • 1 bottle Chocolate Sauce, and desired

    Instructions

    • Beat together cream cheese and peanut butter in a large bowl until light and fluffy
    • Beat in Powdered Sugar
    • Stir in ¼ of the Cool Whip to lighten mixture
    • Stir until smooth
    • Spoon mixture in to crust
    • Top with remaining Cool Whip, sprinkle nuts on top, and drizzle with chocolate syrup
    • Place in refrigerator for 3 hours
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

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    Stockpiling Moms can be found in all your favorite places. Hop on over to Instagram and follow the fun. We love posting memes, family fun, travel, and whatever we are feeling that day. Pinterest is also an amazing place to visit Stockpiling Moms. This is where you can pin all your favorite articles from our Food, Travel & Lifestyle Blog.

    Shelley King
    Shelley King

    Shelley is a boy mom, marine wife, and is blessed with an amazing family. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    33 shares

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    Melissa Jennings, Owner & Shelly King, Owner

    Hey Y'all!

    Melissa Jennings and Shelley King are the bloggers behind Stockpiling Moms®. Since 2009, they have been sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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