I love this recipe for Copycat Chick-fil-A Polynesian Sauce. I love Chick-fil-A food as you know 🙂 I have always loved Polynesian Sauce with my nuggets and waffle fries. I decided to look for a copycat recipe online and I tweaked this one to suit. It took a little time playing around with it to get the desired taste.
I think you will really enjoy this recipe, if you are a fan of Polynesian Sauce like I am. You can add more honey if you think it needs to be sweeter. I would suggest one tablespoon at a time until the desired sweetness. I personally think that this one is just like the real thing!
This Copycat Chick-fil-A Polynesian Sauce recipe tastes just like the real thing! You have to try it!
Copycat Chick-fil-A Polynesian Sauce
This Copycat Chick-fil-A Polynesian Sauce recipe tastes just like the real thing! You have to try it!
Ingredients
- 1 cup California French Dressing
- 3 teaspoons apple cider vinegar
- 6 tablespoons honey
Instructions
- Whisk together and place into an airtight container and refrigerate.
Copycat Chick-fil-A Recipes:
Melissa is a soccer mom who has been married to her best friend for 21 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.
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What kind of french dressing do you use?
Could Catalina be used?
I think so.
How long can these sauces be stored in the fridge?
2 weeks.
This turned out delicious! The only thing I added was a tablespoon of mayonnaise to make it creamier; but this was just for my personal taste. Your original tastes just like Chic-fil-A’s sauce.
Husband and Son Loved it. Will make it again
Thank you! Made this for my wings for Wrestlemania! Added more honey because I have a sweet tooth! The price of making this was less than ordering Chik Fil A!!
P.S. I have never rated anything online before. But I really appreciate this!
What kind of dressing do u use
French
How long do you refrigerate it?
Up to a week.
Great recipe.
I did try something slightly different
Substitute honey with molasses. I used Grandmas brand.
I made it and compared it to some real
ChicFilA Polynesian sauce and it was missing
something. I figured out it was brown sugar and added about a 1/4 cup and microwaved it for a minute and it was perfect. I couldn’t tell the
difference between them.