This post may contain affiliate links.
Crockpot Ranch Chicken is going to be quickly added to our monthly menu plan because it is so delicious and you only need 3 ingredients to make this easy chicken dinner recipe. Yes, I said that correctly only 3 ingredients needed! Simply place your chicken tenders or breasts in the crock pot and add cream of chicken soup and ranch packet mixed with some water! It’s that simple! Best of all no one will realize how easy it is to make because it tastes so good.
My husband and boys cannot wait until I make this again because it was that tasty! Best of all you can use any amount of chicken that you need to feed your family size – you can easily double or triple this recipe! It is also great with pork chops too!! If you are going to double or triple this recipe just be sure that your slow cooker has enough room in it to cook properly. I used a 4 qt sized slow cooker for this recipe.
OUR LATEST VIDEOS
You can also make this DIY Ranch Seasoning (Dairy Free) and DIY Cream of Chicken Soup if you want! When using the DIY Ranch Seasoning you use only 2 TBSP of the mix. By making your own you are able to control what ingredients you use while cooking. If you are going to purchase your Ranch Seasoning I suggest picking it up at a Warehouse Store like Sam’s Club or COSTCO. It is great way to save money versus picking up the individual packets.
I love to serve Crockpot Ranch Chicken with Old Fashioned Mashed Potatoes and Paula Deen’s Corn Casserole. You can also serve with green beans and a bed of egg noodles. Whatever you family enjoys as an easy side will make this a meal that the whole family will love.
Crockpot Ranch Chicken
Ingredients
- Chicken tenders or breasts I used 1.76 LB chicken tenders
- 1 Ranch Seasoning Dry Mix Packet
- 1 can Cream of Chicken or Cream of Mushroom Soup plus 1 can of water or milk
Instructions
-
Combine all ingredients in crockpot and mix well.
-
Cook on low 4-6 hours.
Crockpot Ranch Porkchops Recipe
DIY Cream of Chicken Soup Recipe
Stockpiling Moms Popular Posts:
Weight Watchers Peanut Butter Cool Whip Treat
Downy Unstoppables in my Wax Burner? Who Knew?
Share This!
Reader Interactions
Comments
Leave a Reply
This site uses Akismet to reduce spam. Learn how your comment data is processed.
I’m doubling the recipe but only have 1 can of cream of chicken soup. Can I use that & one can of cream of celery soup instead?
Yes, you can!
Can almond milk be used for milk?
Yes, it can!
Can you use frozen chicken breasts?
Yes, I have.
When using frozen chicken does it need to be on a high setting at first to make sure the food is cooked thoroughly?
No, I still cook on low with no issues.
What size can? How many oz?
Could you use chicken broth instead of water?
Yes!
I love this recipe. It’s so easy to make. I wonder how long this would take in an Instant Pot. Any ideas?
I have no idea but my guess is 20 minutes?
What would be the carb count? I don’t have the soup or the ranch seasoning in the house to check.
This sounds yummy. What sides did you have with this dish?
Noodles, Mashed Potatoes or Rice!
Can I use the chicken tenderloin strips ?
Yes but they will cook quicker.
Going to try this tomorrow but use Campbell’s new cream of bacon soup.
Can I use boneless chicken thighs? Would any changes need to be made if I did?
Yes! May cook a little quicker but oh so good! I have used legs too!