Easy Punch Recipe

This year for Peyton’s 6th grade class party we decided to serve a punch to the kids. They LOVED it! They thought it was not only delicious but they also felt grown up and enjoyed being served a punch instead of a juice box. They kept coming back for refills so I take that as a good sign that they loved the flavor.

You can use any flavor of sherbet that you want. I went with lime to keep it Christmas colors but my Mom always makes this with rainbow sherbet.  This Easy Punch Recipe is perfect for parties, baby showers or holidays!  I hope you enjoy it as much as we do.  Best of all it is easy to prepare.

Simply chill the liquid ingredients and combine into a punch bowl. Right before you are ready to serve add  the sherbet.With only four ingredients this is a recipe that can’t be beat.

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Punch

Course Beverage

Prep Time 5 minutes

Total Time 5 minutes

Servings 22

Author Linda Jennings

Ingredients

• 1, 46 oz Hawaiian punch
• 1, 6 oz can pineapple juice
• 1, 12 oz can gingerale
• 1, small container sherbet

Instructions

1. Chill liquid ingredients and combine into a punch bowl. Right before you are ready to serve add sherbet.

Punch Recipes:

Grinch Punch

St. Patrick’s Day Punch

Margarita Punch

Hot Cranberry Punch

Easy Brunch Punch