- 1 cup graham cracker crumbs
- 1 1/2 cup peanut butter
- 12 oz.chocolate chips
- 1 1/2 stick melted butter
- 1 lb. Powder sugar
Combine everything but chocolate chips. Press into 9×13 pan. Melt chips and spread on top. Refrigerate until set about 10 minutes. Cut and enjoy!
This is a family favorite at our house that my Mother-In-Law makes for Christmas every year! We love it! However it would make a great Valentine’s Day treat too!
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