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    Home » Recipes » Dessert

    Orange Fudge Recipe

    Published: Sep 6, 2018 · Modified: Feb 9, 2021 · This post may contain affiliate links

    32 shares
    Jump to Recipe Print Recipe

    If you are looking for a different twist on the traditional chocolate or peanut butter fudge then this Orange Fudge Recipe is for you!  My friend Judy brought this to our GFWC Berea Woman's Club open house and I honestly flipped over the taste. First of all, I have never heard of orange fudge!  When she told me she was bringing it I thought how unusual and I don't think I am going to like this. However, once she placed it on the table and people started raving about it I had to give this unique fudge a try.

    Orange Fudge is simply AMAZING! It is a light and creamy texture and the flavor is out of this world!

    It is so light and creamy and the flavor is perfection.  This recipe doesn't have an overpowering orange flavor but it is light and refreshing.  It is hands down one of the best pieces of fudge I have ever eaten. I think it is the perfect bite size dessert to take to a party because it is light and refreshing. I promise you won't regret making this recipe for your next party or family event. Every person gobbled up a piece (or two) and raved about how delicious it was.

    I asked Judy to share the recipe with me so I could share it with you. It is a family original created by her niece Stevie and it is out of this world delicious! Be sure to give this orange fudge a try. This recipe is perfect for a fall party if you are going for orange themed foods but refreshing and summer feeling with the flavor profile.  Trust me make a large batch because it will be eaten before you know it!  However, you can also easily half this recipe too 🙂 Best of all there is no need for a candy thermometer to make this recipe.  I call that a huge win in the candy making department! Enjoy this Orange Fudge Recipe.

    Orange Fudge

    5 from 1 vote
    Print Pin Rate
    Servings: 24

    Ingredients

    • 2 8 oz packages of cream cheese
    • 2 12 oz bags white chocolate chips
    • ½ slab white almond bark
    • 2 lb powdered sugar
    • 5 drops yellow food coloring
    • 1 drop red food coloring
    • 2 tablespoon orange flavoring

    Instructions

    • Melt cream cheese, white chocolate chips and almond bark slowly, stirring constantly. 
      Add flavoring and food coloring.
      Sift powdered sugar and add to mixture. Stir until creamy.
      Pour into a 9x13 pan (grease with pam)
      Chill - will set in 2 hours. 
    Tried this recipe?Mention @SPMoms or tag #SPMOMS!

    Fudge Recipes

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    Melissa Jennings

    Melissa is a football and soccer mom who has been married to her best friend for 24 years. She loves sharing recipes, travel reviews and tips that focus on helping busy families make memories.

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    32 shares

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    Reader Interactions

    Comments

    1. Ruth Bailey

      June 15, 2020 at 8:13 pm

      5 stars
      I have never had this type of fudge. I loved it. It wasn't my kids favorite by they liked it.

      Reply

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